CARDAMON

Botanical name: Elettaria cardamomum Maton.

Family name: ZINGIBERACEAE

Cardamon is a long-living herbaceous plant and a member of the same family as Ginger. It originates from the Southern region of India and Sri Lanka. It is widely cultivated in tropical areas worldwide at an elevation of about 800-1,500 meters. In traditional medicine, the seed is used as a carminative. In cosmetics, cardamon extract is effectively used as a fragrance additive for soap, cream, and perfume and as an ingredient in mouthwash products due to the activities of essential oils such as borneol, b-caryophyllene, carvone, etc.

ACTIVE INGREDIENTS OF CARDAMON EXTRACT